Fluffernutter Brownies

Fluffernutter Brownies are a delightful treat that combines the rich taste of chocolate brownies with creamy peanut butter and vegan marshmallow fluff. Perfect for any occasion, these brownies are sure to impress friends and family with their unique flavor and texture. The combination of fudgy layers and sweet filling makes them an irresistible dessert that everyone will love.

Why You’ll Love This Recipe

• Irresistible Flavor: The blend of chocolate, peanut butter, and vegan marshmallows creates a deliciously unique taste.
• Easy to Make: With straightforward steps, you can whip up these brownies in no time.
• Perfect for Any Occasion: Whether it’s a party, picnic, or just a cozy night in, these brownies fit right in.
• Crowd-Pleaser: They appeal to both kids and adults alike, making them great for gatherings.
• Customizable Ingredients: Feel free to add your favorite nuts or toppings for extra flair.

Tools and Preparation

To make Fluffernutter Brownies efficiently, having the right tools is essential. These tools will streamline your baking process and ensure the best results.

Essential Tools and Equipment

• Mixing bowls
• Measuring cups and spoons
• Whisk
• Saucepan
• 9×13-inch ceramic baking dish
• Parchment paper

Importance of Each Tool

• Mixing bowls: These provide ample space for combining ingredients without spills.
• Saucepan: Ideal for melting butter and mixing sugar, ensuring an even texture.
• Parchment paper: Prevents sticking to the baking dish, making it easy to lift out the brownies.

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Ingredients

Fluffernutter Brownies are creamy peanut butter and vegan marshmallows fluff sandwiched and baked between two layers of fudgy brownies.

Ingredients:
– 1 ⅓ cups (167.3 g) regular unsweetened cocoa powder
– 1 cup (125 g) all-purpose flour
– 1 teaspoon baking powder
– ½ teaspoon kosher salt
– 1 teaspoon espresso powder
– 1 cup (2 sticks / 227 g) unsalted butter, (room temperature)
– 2 cups (400 g) granulated sugar
– 1 cup (168 g) semi-sweet chocolate chips
– 1 tablespoon vanilla extract
– 4 large eggs, (room temperature)
– ¾ cup (193.5 g) creamy peanut butter
– 1 cup (96 g) vegan marshmallows fluff

How to Make Fluffernutter Brownies

Step 1: Preheat the Oven

Preheat the oven to 350°F. Line your 9×13-inch ceramic baking dish with parchment paper to prevent sticking.

Step 2: Prepare Dry Ingredients

In a large bowl, add:
* regular unsweetened cocoa powder
* all-purpose flour
* baking powder
* kosher salt
* espresso powder

Whisk these ingredients together until well combined. Set aside.

Step 3: Melt Butter and Sugar

In a large saucepan over medium heat, add:
* unsalted butter
* granulated sugar

Once the butter has melted, increase the heat slightly until it reaches a low boil. Cook for an additional two minutes, or until it reaches 230°F on an instant-read thermometer while stirring occasionally.

Step 4: Mix in Chocolate Chips

Remove the saucepan from heat. Stir in:
* semi-sweet chocolate chips
* vanilla extract

Continue stirring until completely melted. The mixture may appear grainy but let it cool for about ten minutes.

Step 5: Add Eggs

Add four large eggs to the cooled chocolate mixture one at a time. Stir constantly after each addition until smooth.

Step 6: Combine Dry Ingredients

Gradually add the dry ingredients to the chocolate mixture. Mix until just combined; be careful not to overmix as this will affect the brownie texture. The batter will be thick.

Now you’re ready to bake these delicious Fluffernutter Brownies! Enjoy every bite of this sweet treat!

How to Serve Fluffernutter Brownies

Fluffernutter Brownies are a delightful dessert that can be enjoyed in various ways. Their rich flavor and texture make them a perfect treat for any occasion. Here are some creative serving suggestions to enhance your brownie experience.

A La Mode

• Serve warm brownies topped with a scoop of vanilla or dairy-free ice cream for a delicious contrast of temperatures.

With Fresh Berries

• Add a handful of fresh strawberries, raspberries, or blueberries on the side to introduce a refreshing tartness that complements the sweetness.

Drizzled with Chocolate Sauce

• Elevate your brownies by drizzling melted chocolate or chocolate sauce over the top for an extra layer of indulgence.

Sprinkled with Sea Salt

• A light sprinkle of flaky sea salt can enhance the flavors and provide a nice balance to the sweetness of the brownies.

Paired with Nut Milk

• Serve alongside a glass of almond milk or oat milk for a creamy beverage that pairs perfectly with your decadent brownies.

How to Perfect Fluffernutter Brownies

Perfecting Fluffernutter Brownies is all about attention to detail. Follow these tips for the best results.

• Use Room Temperature Ingredients: Ensure your butter and eggs are at room temperature for easier mixing and better texture.
• Don’t Overmix: Mix just until combined after adding dry ingredients to keep the brownies fudgy and not cakey.
• Measure Accurately: Use a kitchen scale for precise measurements, especially for cocoa powder and flour.
• Cool Before Cutting: Allow the brownies to cool completely before cutting; this helps maintain their shape and texture.
• Store Properly: Keep leftovers in an airtight container at room temperature for up to four days, or refrigerate for longer freshness.

Best Side Dishes for Fluffernutter Brownies

Fluffernutter Brownies can be complemented by various side dishes that add flavor and texture. Here are some excellent options:

1. Fruit Salad
   A mix of seasonal fruits adds freshness and balances the richness of the brownies.

2. Whipped Coconut Cream
   Light and fluffy coconut cream serves as a dairy-free alternative to whipped cream, enhancing every bite.

3. Peanut Butter Dip
   A smooth peanut butter dip can provide an extra layer of flavor when paired with your brownies, making it even more indulgent.

4. Chocolate Chip Cookies
   Pairing these brownies with mini chocolate chip cookies can create a fun dessert platter full of different textures.

5. Caramel Sauce
   Drizzling caramel sauce over a brownie adds sweetness and richness that pairs beautifully with peanut butter flavors.

6. Coffee or Espresso
   A cup of coffee or espresso enhances the chocolate notes in the brownies while providing a nice pick-me-up after dessert.

Common Mistakes to Avoid

When making Fluffernutter Brownies, it’s easy to run into some common pitfalls. Here are a few mistakes you should avoid for the best results.

• Skipping the room temperature ingredients: Ensure your butter and eggs are at room temperature. This helps create a smoother batter, leading to better texture in your brownies.

• Overmixing the batter: Mixing too much can make your brownies dense. Stir until just combined to keep them light and fudgy.

• Not measuring cocoa powder accurately: Cocoa powder can be compacted. Use a spoon to scoop it into the measuring cup and level it off for accuracy.

• Ignoring cooling times: Allow the chocolate mixture to cool before adding eggs. If it’s too hot, you may end up scrambling the eggs instead of blending them smoothly.

• Using a different baking dish size: Stick to a 9×13-inch baking dish as specified. Using a smaller or larger dish can alter cooking times and brownie texture.

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Storage & Reheating Instructions

Refrigerator Storage

• Store Fluffernutter Brownies in an airtight container.
• They can last in the refrigerator for up to 5 days.

Freezing Fluffernutter Brownies

• Wrap individual brownies tightly in plastic wrap.
• Freeze for up to 3 months for best freshness.

Reheating Fluffernutter Brownies

• Oven: Preheat your oven to 350°F, place brownies on a baking sheet, and warm for about 10 minutes.
• Microwave: Heat on medium power for about 15-20 seconds for a gooey treat.
• Stovetop: Place brownies in a covered pan on low heat, warming for about 5 minutes.

Frequently Asked Questions

Here are some common questions about Fluffernutter Brownies that might help you out!

Can I use natural peanut butter?

Yes! Natural peanut butter works well but may affect the consistency slightly. Just ensure it’s creamy enough for spreading.

What if I can’t find vegan marshmallow fluff?

You can make your own using aquafaba and powdered sugar as a substitute or look for store-bought options that fit your needs.

How do I cut my brownies cleanly?

To cut cleanly, use a sharp knife dipped in hot water between cuts. This prevents sticking and keeps edges neat.

Are Fluffernutter Brownies suitable for kids?

Absolutely! These brownies are fun and tasty treats that kids will love. Just ensure no allergies exist with the ingredients used.

Can I add nuts or other mix-ins?

Definitely! Feel free to add chocolate chips, nuts, or even dried fruit for extra flavor and texture within your Fluffernutter Brownies.

Final Thoughts

Fluffernutter Brownies are a delightful dessert that combines fudgy brownie goodness with creamy peanut butter and fluffy marshmallows. They’re perfect for gatherings or simply enjoying at home. Don’t hesitate to customize them with your favorite ingredients like nuts or additional flavors – the possibilities are endless!