Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style)

Messy, cheesy, and pure comfort, these Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style) are perfect for a cozy dinner or a fun gathering. You’ll love how easy they are to whip up, and their bold flavors will have everyone coming back for seconds. This recipe brings together the essence of a classic cheesesteak in a sloppy joe form, making it ideal for any occasion.

Why You’ll Love This Recipe

  • Quick Preparation: With just 30 minutes total time, this dish is perfect for busy weeknights.
  • Irresistible Flavor: The combination of beef, cheese, and sautéed veggies creates a mouthwatering taste.
  • Versatile Serving Options: Great for family dinners, game day snacks, or casual get-togethers.
  • Comfort Food: This recipe offers all the comfort of a classic sandwich without the fuss.
  • Crowd-Pleaser: Everyone loves sloppy joes! These are sure to impress your family and friends.

Tools and Preparation

To make these delicious sloppy joes, you’ll need a few essential tools in your kitchen. Having the right equipment not only simplifies the process but also enhances your cooking experience.

Essential Tools and Equipment

  • Skillet
  • Mixing bowl
  • Spatula
  • Knife

Importance of Each Tool

  • Skillet: A good skillet ensures even cooking and browning, critical for achieving that deep flavor.
  • Mixing bowl: Essential for combining ingredients smoothly before adding them to the skillet.
  • Spatula: Helps with flipping and mixing without damaging your food.
  • Knife: A sharp knife makes chopping vegetables quick and efficient.
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Ingredients

For the Beef Mixture

  • 450g lean ground beef
  • 30g butter
  • 1 small yellow onion, diced
  • 1 small green bell pepper, diced
  • 230g brown mushrooms, minced (or roughly chopped if you’re lazy)
  • 30g ketchup
  • 15g Worcestershire sauce
  • 3g Kosher salt
  • 3g ground black pepper
  • 8g cornstarch
  • 240ml beef broth
  • 225g provolone cheese, chopped or shredded

For the Buns

  • 6 brioche chicken hamburger buns (buttered + toasted)

How to Make Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style)

Step 1: Brown the Beef

Brown the lean ground beef in a hot skillet without touching it for about 1 minute. This step helps achieve a nice sear. After browning, break it up and sear deeply. Remove from heat and set aside.

Step 2: Sauté Vegetables

Melt the butter in the same skillet over medium heat. Add the diced onions, green bell peppers, and minced mushrooms. Sauté until they are browned well and fragrant.

Step 3: Prepare the Sauce

In a mixing bowl, combine the beef broth, cornstarch, ketchup, Worcestershire sauce, Kosher salt, and ground black pepper. Mix thoroughly until all ingredients are well incorporated.

Step 4: Combine Sauce with Vegetables

Pour the prepared sauce into the skillet with sautéed vegetables. Let it simmer for about 3–5 minutes until thickened.

Step 5: Add Beef Back to Pan

Return the browned beef to the skillet. Stir everything together until evenly mixed.

Step 6: Stir in Cheese

Turn off the heat and stir in the provolone cheese until it melts into a creamy mixture.

Step 7: Toast Buns

While preparing the filling, butter and toast your brioche chicken hamburger buns separately until golden brown.

Step 8: Assemble Sloppy Joes

Generously fill each toasted bun with the beef mixture. Serve immediately while hot and enjoy this delightful twist on a classic!

How to Serve Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style)

Serving these Gordon Ramsay Philly Cheesesteak Sloppy Joes is all about creating a fun and casual dining experience. Here are some great ways to present your delicious creation.

Classic Presentation

  • Toasted Buns: Serve the sloppy joes in buttery, toasted brioche buns for a satisfying crunch.
  • Extra Cheese: Top with additional provolone cheese, allowing it to melt slightly for extra creaminess.

Accompaniments

  • Pickles: Serve with crispy dill pickles on the side for a tangy contrast that cuts through the richness.
  • Coleslaw: A refreshing coleslaw adds crunch and brightness to balance the heavy filling.

Dipping Sauces

  • Spicy Ketchup: Mix ketchup with hot sauce for a zesty dip that enhances the flavor.
  • Garlic Aioli: A creamy garlic aioli can provide an upscale twist that pairs well with the beefy goodness.

How to Perfect Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style)

To elevate your Gordon Ramsay Philly Cheesesteak Sloppy Joes, consider these helpful tips for perfecting every bite.

  • Choose Fresh Ingredients: Always opt for fresh vegetables and high-quality ground beef to enhance flavor.
  • Sear the Beef Properly: Allow the beef to brown without stirring initially; this creates a deep flavor through caramelization.
  • Adjust Seasoning: Taste as you go! Adjust salt and pepper according to your preference for a personalized kick.
  • Experiment with Cheeses: While provolone is classic, trying cheeses like mozzarella or gouda can add unique flavors.
  • Make Ahead: Prepare the beef mixture in advance and reheat before serving for an easy weeknight dinner solution.

Best Side Dishes for Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style)

Pair these hearty sloppy joes with delightful side dishes that complement their rich flavors. Here are some fantastic options:

  1. Sweet Potato Fries: Crispy sweet potato fries add a hint of sweetness and are easy to make in the oven or air fryer.
  2. Corn on the Cob: Grilled or boiled corn on the cob brings a burst of sweetness and color to your plate.
  3. Garden Salad: A light garden salad with mixed greens, tomatoes, and cucumber offers refreshing crunch and balance.
  4. Potato Chips: Classic crispy potato chips provide an addictive crunch that kids and adults alike will enjoy.
  5. Onion Rings: Golden-brown onion rings deliver crunchiness that pairs perfectly with sloppy joes.
  6. Vegetable Medley: Sautéed seasonal veggies like zucchini, bell peppers, and carrots add wholesome nutrition to your meal.

Common Mistakes to Avoid

It’s easy to make mistakes when preparing Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style). Here are a few common pitfalls to avoid for a perfect dish.

  • Skipping the Browning Step: Don’t rush the browning of the ground beef. Properly searing it enhances the flavor and texture. Allow it to brown undisturbed for at least one minute before breaking it apart.
  • Underestimating Vegetable Cooking Time: Some may not cook their onions, peppers, and mushrooms long enough. Make sure they are nicely browned for maximum flavor. This step is crucial for building a rich taste.
  • Choosing the Wrong Cheese: Using cheese that doesn’t melt well can affect your sloppy joes’ creaminess. Stick with provolone or other good melting cheeses for that gooey finish.
  • Neglecting Bun Preparation: Toasting your buns is essential. It prevents them from becoming soggy and adds a crisp texture that complements the filling perfectly.
  • Overcomplicating the Sauce: Don’t add too many additional spices or ingredients to the sauce. The simple combination of broth, ketchup, and Worcestershire sauce creates a balanced flavor that’s hard to beat.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store leftovers in an airtight container for up to 3 days.
  • Ensure that the sloppy joes have cooled completely before sealing them.

Freezing Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style)

  • Freeze in an airtight container or freezer bag for up to 3 months.
  • Separate into individual portions for easier thawing and reheating.

Reheating Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style)

  • Oven: Preheat oven to 350°F (175°C). Place on a baking sheet, cover with foil, and heat for about 15-20 minutes until warmed through.
  • Microwave: Place on a microwave-safe plate, cover with a damp paper towel, and heat in 30-second intervals until hot.
  • Stovetop: Reheat on medium heat in a pan, stirring occasionally until heated throughout.

Frequently Asked Questions

Here are some common questions regarding Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style).

What can I substitute for beef in this recipe?

You can use ground turkey or chicken as an alternative if you prefer a leaner option while retaining great flavor.

Can I make these sloppy joes vegetarian?

Yes! Substitute the ground beef with lentils or plant-based meat alternatives for a delicious vegetarian version of Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style).

How do I customize my sloppy joes?

Feel free to add your favorite toppings like jalapeños, pickles, or extra cheese to tailor them to your taste!

Can I prepare these ahead of time?

Absolutely! You can prepare the filling ahead of time and store it in the refrigerator. Just reheat before serving.

What sides pair well with this dish?

Serve with crispy fries, coleslaw, or a fresh salad for a complete meal that balances flavors and textures.

Final Thoughts

Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style) are not just messy comfort food; they offer rich flavors and endless customization options. Whether you’re enjoying them on a casual weeknight or impressing friends at a gathering, these sloppy joes are sure to please everyone at the table. Try adding different vegetables or spices to make this dish uniquely yours!

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Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style)

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Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style) are a delightful twist on a classic comfort food favorite. This easy-to-make recipe combines the rich flavors of seasoned ground beef, sautéed vegetables, and melted provolone cheese, all served in toasted brioche buns. Perfect for busy weeknights or casual gatherings, these sloppy joes deliver mouthwatering taste with minimal effort. In just 30 minutes, you can whip up a satisfying meal that will have everyone asking for seconds. Enjoy the cheesy goodness and savory blend of ingredients in this elevated twist on a traditional sloppy joe.

  • Author: Emery
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: Serves 6
  • Category: Dinner
  • Method: Cooking
  • Cuisine: American

Ingredients

Scale
  • 450g lean ground beef
  • 30g butter
  • 1 small yellow onion, diced
  • 1 small green bell pepper, diced
  • 230g brown mushrooms, minced
  • 240ml beef broth
  • 225g provolone cheese, chopped or shredded
  • 6 brioche chicken hamburger buns

Instructions

  1. Brown the ground beef in a hot skillet for about 1 minute before breaking it apart and cooking until fully browned. Remove from heat.
  2. In the same skillet, melt butter over medium heat and sauté diced onions, green bell peppers, and minced mushrooms until browned.
  3. In a mixing bowl, combine beef broth, cornstarch, ketchup, Worcestershire sauce, salt, and black pepper; mix well.
  4. Pour the sauce into the skillet with vegetables and simmer for 3–5 minutes until thickened.
  5. Return the beef to the skillet and stir to combine.
  6. Stir in provolone cheese until melted.
  7. Toast brioche buns until golden brown and assemble by filling each bun with the beef mixture.

Nutrition

  • Serving Size: 1 sloppy joe (200g)
  • Calories: 410
  • Sugar: 5g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 12g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 24g
  • Cholesterol: 80mg

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