Air Fryer Salmon
Air Fryer Salmon is a quick and healthy dish that transforms salmon fillets into a crispy delight in under 15 minutes. Perfect for both busy weeknights and special occasions, this recipe features tender salmon seasoned with a zesty blend of spices and fresh lemon juice. The air fryer ensures even cooking, resulting in a flavorful meal that pairs beautifully with various sides such as rice, steamed vegetables, or fresh salads. With minimal cleanup required, you’ll enjoy more time savoring your delicious creation.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves 2
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 salmon fillets (6 oz each)
- 1 tbsp olive oil
- 1 tsp garlic powder
- ½ tsp paprika
- ½ tsp salt
- ½ tsp black pepper
- ½ tsp onion powder
- ¼ tsp cayenne pepper (optional)
- 1 tbsp lemon juice
- Fresh parsley (for garnish)
- Lemon wedges (for serving)
Instructions
- Pat the salmon fillets dry with a paper towel. In a mixing bowl, combine olive oil, garlic powder, paprika, salt, black pepper, onion powder, and cayenne (if using). Rub the mixture over both sides of the salmon fillets and drizzle with lemon juice.
- Preheat your air fryer to 375°F (190°C) for about 3 minutes.
- Place the seasoned salmon skin-side down in the air fryer basket. Air fry for 8–10 minutes until the salmon is flaky and cooked through.
- Garnish with fresh parsley and serve immediately with lemon wedges alongside your choice of sides.
Nutrition
- Serving Size: 1 serving
- Calories: 367
- Sugar: 0g
- Sodium: 540mg
- Fat: 21g
- Saturated Fat: 3g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 39g
- Cholesterol: 115mg
Find it online: https://mealsavor.com/air-fryer-salmon/