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Indulge in the delightful flavors of Almond Flour Lemon Blueberry Scones, a perfect blend of zesty lemon and sweet blueberries. These gluten-free scones provide a healthier take on a classic pastry, making them ideal for breakfast, brunch, or a snack. The combination of almond flour and Greek yogurt not only enhances the texture but also keeps each bite light and fluffy. With minimal preparation time and easy-to-follow steps, you can whip up a batch that everyone will love while enjoying the goodness of wholesome ingredients. Drizzled with a tangy lemon glaze, these scones are sure to brighten your day!
Find it online: https://mealsavor.com/almond-flour-lemon-blueberry-scones/