Turkey Bacon, Cream Cheese, and Cheddar Chicken
Indulge in our flavorful Turkey Bacon, Cream Cheese, and Cheddar Chicken dish—a delightful baked recipe that combines succulent chicken breasts with creamy cheese and crispy turkey bacon. This easy-to-make meal is perfect for busy weeknights or family gatherings, offering a rich, satisfying flavor that everyone will love. With just a few simple ingredients and minimal prep time, you can enjoy a delicious low-carb and gluten-free option that fits seamlessly into your keto lifestyle. Serve it alongside a fresh garden salad or over sautéed cauliflower rice for an extra nutritious twist!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 tablespoon olive oil
- 4 chicken breasts
- Salt and pepper
- 6 oz cream cheese
- 8 strips turkey bacon
- 1 cup shredded cheddar cheese
Instructions
- Preheat your oven to 400°F (200°C).
- Grease a casserole dish with olive oil.
- Place chicken breasts in the dish; season with salt and pepper.
- Layer cold cream cheese slices evenly on top.
- Sprinkle chopped cooked turkey bacon over the cream cheese.
- Top generously with shredded cheddar cheese.
- Bake uncovered for about 20-30 minutes until the chicken is cooked through.
Nutrition
- Serving Size: 1 serving
- Calories: 410
- Sugar: 2g
- Sodium: 680mg
- Fat: 26g
- Saturated Fat: 11g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 120mg
Find it online: https://mealsavor.com/bacon-cream-cheese-cheddar-chicken/