Creamy Crack Chicken Soup
This Creamy Crack Chicken Soup is a warm and comforting dish that combines rich flavors and delightful textures, making it perfect for chilly evenings or family gatherings. Its creamy base, infused with savory chicken and aromatic herbs, will not only satisfy your cravings but also warm your heart. With a preparation time of just 30 minutes, this easy-to-make soup is sure to become a favorite in your household.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Cooking
- Cuisine: American
Ingredients
Scale
- 4 slices turkey bacon (diced)
- 1 tablespoon butter
- 1 small yellow onion (diced)
- 3 cloves garlic (minced)
- 4 to 6 cups low sodium chicken broth
- 4 cups cooked shredded chicken
- 8 ounces cream cheese (softened)
- 1 cup shredded cheddar cheese
- 3 to 4 cups baby spinach
- ¼ cup heavy cream
Instructions
- In a Dutch oven, cook diced turkey bacon until crispy. Remove with a slotted spoon and set aside.
- Add butter to the pot. Once melted, sauté onions for about 3 minutes, then add minced garlic and cook for another 20 seconds.
- Pour in chicken broth and seasonings; bring to a boil, then simmer for about 5 minutes.
- Stir in shredded chicken; cook for an additional 5 minutes. Add cream cheese and whisk until melted, followed by cheddar cheese until fully combined.
- Incorporate spinach and heavy cream; cook for another minute.
- Taste and adjust seasonings as needed before serving topped with turkey bacon and green scallions.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 355
- Sugar: 2g
- Sodium: 860mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 33g
- Cholesterol: 85mg
Find it online: https://mealsavor.com/creamy-crack-chicken-soup/