Creamy Garlic Chicken Gnocchi Skillet
Indulge in the rich flavors of Creamy Garlic Chicken Gnocchi Skillet, a one-pan meal that combines tender chicken, pillowy gnocchi, and a luscious garlic cream sauce. Perfect for busy weeknights or special occasions, this dish is quick to prepare and offers minimal cleanup while delivering maximum comfort. With its customizable ingredients, you can easily adapt it to your family’s tastes. Whether you’re enjoying it for dinner or meal prepping for the week ahead, this creamy delight promises satisfaction in every bite.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Skillet
- Cuisine: Italian
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts
- 1 lb potato gnocchi
- 4 cloves garlic
- 1 cup heavy cream
- ½ cup chicken broth
- ½ cup grated Parmesan cheese
- 2 tbsp olive oil
- Optional: spinach or kale, Italian seasoning, salt, and pepper
Instructions
- Heat olive oil in a skillet over medium heat. Add chicken pieces seasoned with salt and pepper; cook until browned (about 5-7 minutes). Remove from skillet.
- In the same skillet, sauté minced garlic for about a minute until fragrant.
- Pour in heavy cream and chicken broth; stir and bring to a simmer.
- Add gnocchi and Parmesan cheese, stirring gently until coated in sauce.
- Return cooked chicken to the skillet; if using vegetables, add them now. Cook for an additional 3-5 minutes until heated through.
- Adjust seasoning as needed before serving hot.
Nutrition
- Serving Size: 1 plate (350g)
- Calories: 590
- Sugar: 3g
- Sodium: 600mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 120mg
Find it online: https://mealsavor.com/creamy-garlic-chicken-gnocchi-skillet/