Delicious Peach Cherry Salsa
Delicious Peach Cherry Salsa is a vibrant and refreshing twist on traditional salsa, perfect for summer gatherings or casual family dinners. This quick and easy recipe features ripe peaches and cherries combined with zesty lime juice, fresh cilantro, and a touch of jalapeño for a delightful blend of sweet and spicy flavors. Whether served as a topping for grilled chicken, a dip with tortilla chips, or even drizzled over salads, this salsa will impress your guests with its bright colors and unique taste. In just 15 minutes, you can create this delicious accompaniment that elevates any meal.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 4
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 2 garlic cloves
- 2 peaches
- 1 cup halved and pitted cherries
- 1 large handful cilantro (chopped)
- 1 jalapeño pepper (chopped)
- 1/2 small red onion (chopped)
- Juice and zest of 1.5 limes
- Salt to taste
Instructions
- Rinse the peaches and cherries under cold water. Halve the cherries and remove the pits, then dice the peaches.
- Finely chop the cilantro, red onion, garlic cloves, and jalapeño pepper (removing seeds for less heat).
- In a mixing bowl, combine chopped peaches, cherries, cilantro, red onion, garlic, and jalapeño. Stir well.
- Zest one lime into the mixture before juicing both limes over it. Add salt to taste and stir until coated.
- Serve immediately or chill in the refrigerator for about an hour to meld flavors.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 45
- Sugar: 9g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg