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Easy Zero Sugar Brownies with Greek Yogurt

Easy Zero Sugar Brownies with Greek Yogurt

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Indulge in the rich, fudgy goodness of Easy Zero Sugar Brownies with Greek Yogurt—a healthier spin on a classic dessert that everyone can enjoy. These brownies are not only delicious but also packed with protein thanks to the Greek yogurt, making them a guilt-free treat for any occasion. With just a few simple ingredients and quick prep time, you can satisfy your chocolate cravings without compromising your health goals. Perfect for family gatherings, cozy weekends, or as an everyday snack, these brownies are sure to impress.

Ingredients

Scale
  • 1/2 cup chopped chocolate pieces
  • 1 cup vanilla-flavored yogurt
  • 1/2 cup sweetener of choice
  • 3/4 cup all-purpose flour (regular or gluten-free)
  • 1/2 cup cocoa powder
  • 1/2 teaspoon baking soda
  • 1/2 cup preferred milk (like unsweetened almond milk)
  • 1 cup optional chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C) and grease an 8×8-inch baking dish.
  2. In a mixing bowl, whisk together the yogurt and sweetener until smooth.
  3. Add flour, cocoa powder, and baking soda to the wet mixture; stir until just combined.
  4. Pour in the milk and mix gently until smooth. If desired, fold in chocolate chips.
  5. Pour the batter into the prepared dish and bake for about 25 minutes or until a toothpick comes out clean.
  6. Allow cooling before cutting into squares and serving.

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