English Muffin Breakfast Pizzas

English Muffin Breakfast Pizzas are a delightful and easy way to start your day. This recipe combines the comforting flavors of scrambled eggs, crispy Turkey Bacon, and gooey cheese atop toasted English muffins. Ideal for breakfast or brunch, these mini pizzas are perfect for gatherings and can easily be customized with your favorite toppings. Whether you’re feeding a crowd or looking for a quick meal, this dish brings together simplicity and deliciousness.

Why You’ll Love This Recipe

  • Quick to Prepare: With a total time of just 30 minutes, you can whip up these breakfast pizzas in no time.
  • Family-Friendly: Kids love them! The combination of cheese and bacon makes these pizzas appealing to all ages.
  • Versatile Toppings: Feel free to mix in your favorite ingredients like vegetables or different meats for a unique twist.
  • Make Ahead Option: You can prepare the egg mixture in advance, making morning prep even easier.
  • Perfect for Any Occasion: These breakfast pizzas are suitable for family brunches, holiday mornings, or even kids’ birthday parties.
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Tools and Preparation

To make English Muffin Breakfast Pizzas, gather your tools before you start cooking. Having everything ready will help streamline the process.

Essential Tools and Equipment

  • Non-stick sauté pan
  • Medium mixing bowl
  • Whisk
  • Baking sheet
  • Knife

Importance of Each Tool

  • Non-stick sauté pan: Helps cook the eggs evenly without sticking, making clean-up easier.
  • Medium mixing bowl: Perfect size for whisking eggs and incorporating other ingredients.
  • Whisk: Ensures that the egg mixture is well combined, creating fluffy scrambled eggs.

Ingredients

For the Egg Mixture

  • 8 eggs, large
  • 1/4 cup heavy cream
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 teaspoon onion powder
  • 3/4 cup real Turkey Bacon bits

For the Pizzas

  • 6 English muffins
  • 1/2 cup Heinz chili sauce
  • 1 1/2 cups shredded mozzarella and cheddar cheese blend

How to Make English Muffin Breakfast Pizzas

Step 1: Preheat the Oven

Preheat your oven to 400F to ensure it’s hot enough to melt the cheese perfectly.

Step 2: Prepare the Egg Mixture

  1. Crack the eggs into a medium mixing bowl.
  2. Add the heavy cream to the bowl.
  3. Whisk until the eggs are fully beaten.
  4. Add salt, pepper, and onion powder to the bowl.
  5. Whisk again until well mixed.

Step 3: Cook the Eggs

  1. Pour the egg mixture into a lightly greased non-stick sauté pan over medium heat.
  2. Gently push the eggs around as they cook until they are no longer wet.
  3. Add 1/2 cup of Turkey Bacon bits to the pan and stir well.

Step 4: Assemble the Breakfast Pizzas

  1. Slice each English muffin in half and place them cut side up on a baking sheet.
  2. Spread a thin layer of Heinz chili sauce on each muffin half.
  3. Spoon the Turkey Bacon and egg mixture onto each English muffin half evenly.
  4. Sprinkle shredded cheese on top of each pizza.
  5. Add remaining Turkey Bacon bits on top of the cheese.

Step 5: Bake and Serve

Place the baking sheet in the oven and bake for about 8-10 minutes or until the cheese is completely melted. Remove from oven, serve warm, and enjoy your delicious English Muffin Breakfast Pizzas!

How to Serve English Muffin Breakfast Pizzas

English Muffin Breakfast Pizzas are versatile and can be served in various delightful ways. Whether you’re hosting a brunch or enjoying a casual breakfast at home, these pizzas can be customized to suit any occasion.

For a Family Brunch

  • Fresh Fruit Salad – A mix of seasonal fruits adds color and nutrition.
  • Yogurt Parfaits – Layer yogurt with granola and berries for a refreshing treat.
  • Coffee or Tea – Offer a selection of beverages to complement the meal.

For Kids’ Birthday Parties

  • Mini Muffin Pizzas – Cut the English muffins into smaller pieces for bite-sized fun.
  • Colorful Smoothies – Blend fruits with yogurt for a vibrant drink option.
  • Fun Decorations – Use playful plates and napkins to create a festive atmosphere.

For a Quick Weekday Breakfast

  • Grab-and-Go Options – Serve English Muffin Breakfast Pizzas wrapped in foil for easy eating on the run.
  • Juice Boxes – Perfect for kids, these are convenient and mess-free.
  • Fruit Skewers – Thread pieces of fruit onto skewers for an easy, portable side.

How to Perfect English Muffin Breakfast Pizzas

To make your English Muffin Breakfast Pizzas truly shine, consider these helpful tips. They will ensure each bite is delicious and satisfying.

  • Boldly Season Your Eggs – Don’t skimp on the seasoning. The flavor of the eggs enhances the overall dish.
  • Use Fresh Ingredients – Fresh eggs and quality cheese will elevate your breakfast pizzas significantly.
  • Customize Toppings – Feel free to add vegetables or different meats based on personal preferences.
  • Keep an Eye on Baking Time – Monitor closely, as ovens can vary. You want perfectly melted cheese without overcooking.

Best Side Dishes for English Muffin Breakfast Pizzas

Pairing side dishes with your English Muffin Breakfast Pizzas enhances the meal experience. Here are some great options to consider:

  1. Fresh Garden Salad – A light salad with mixed greens and vinaigrette balances the richness of the pizzas.
  2. Hash Browns – Crispy hash browns provide a comforting crunch that complements soft toppings.
  3. Sliced Avocado – Creamy avocado slices add healthy fats and flavor diversity.
  4. Breakfast Sausages – Juicy sausage links offer a hearty protein boost alongside your pizzas.
  5. Cottage Cheese – This protein-packed option delivers creaminess that pairs well with savory flavors.
  6. Pancakes or Waffles – Serve alongside for those who enjoy a touch of sweetness with their breakfast.

Common Mistakes to Avoid

Making English Muffin Breakfast Pizzas can be a breeze, but some common mistakes can ruin the experience. Here’s what to watch out for:

  • Skipping the whisking step: Not whisking the eggs thoroughly can lead to uneven cooking. Make sure to beat them well for a fluffy texture.
  • Overcooking the eggs: Eggs can become rubbery if overcooked. Cook them just until they are set before mixing in the Turkey Bacon.
  • Not greasing the pan: Failing to grease your sauté pan may cause sticking. Use non-stick spray or a little oil for easy removal.
  • Using stale muffins: Old English muffins won’t crisp up nicely. Always use fresh muffins for the best results.
  • Ignoring cheese quality: Low-quality cheese can affect flavor. Opt for good-quality mozzarella and cheddar for melting goodness.
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Storage & Reheating Instructions

Refrigerator Storage

    • Duration: Store in the refrigerator for up to 3 days.
    • Containers: Place in an airtight container to maintain freshness.

Freezing English Muffin Breakfast Pizzas

    • Duration: Freeze for up to 2 months.
    • Containers: Wrap each pizza individually in plastic wrap, then place in a freezer-safe bag.

Reheating English Muffin Breakfast Pizzas

  • Oven: Preheat to 350°F and bake for about 10 minutes until heated through.
  • Microwave: Heat on medium power for 1-2 minutes, checking frequently to avoid sogginess.
  • Stovetop: Reheat on low heat in a skillet, covering with a lid until warmed through.

Frequently Asked Questions

Here are some common questions about making English Muffin Breakfast Pizzas.

Can I use different toppings for English Muffin Breakfast Pizzas?

Yes! Feel free to customize with vegetables, different meats, or cheeses based on your preferences.

How do I make English Muffin Breakfast Pizzas healthier?

You can use egg whites instead of whole eggs and add more veggies like spinach or bell peppers.

Can I prepare English Muffin Breakfast Pizzas ahead of time?

Absolutely! You can assemble them and store them in the fridge until you’re ready to bake.

What is the best way to serve English Muffin Breakfast Pizzas?

Serve them hot from the oven with fresh herbs or hot sauce on top for extra flavor.

Final Thoughts

English Muffin Breakfast Pizzas are not only quick and easy but also versatile and customizable. Whether you prefer a classic version or want to experiment with various toppings, this recipe is sure to please everyone at breakfast or brunch. Give it a try and enjoy a delightful start to your day!

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English Muffin Breakfast Pizzas

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English Muffin Breakfast Pizzas are a scrumptious and easy way to kickstart your day. This delightful recipe features golden, toasted English muffins topped with fluffy scrambled eggs, crispy Turkey Bacon bits, and melted cheese, making it ideal for breakfast or brunch. Perfect for entertaining or a quick weekday meal, these mini pizzas can be customized with your favorite ingredients. In just 30 minutes, you can create a dish that combines comfort and flavor, ensuring everyone at the table is satisfied.

  • Author: Emery
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: Serves 6 (1 pizza per serving) 1x
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 6 English muffins
  • 8 large eggs
  • 1/4 cup heavy cream
  • 3/4 cup Turkey Bacon bits
  • 1 1/2 cups shredded mozzarella and cheddar cheese blend
  • Heinz chili sauce

Instructions

  1. Preheat oven to 400°F.
  2. Whisk eggs together with heavy cream, salt, pepper, and onion powder in a bowl.
  3. Cook the egg mixture in a greased non-stick sauté pan over medium heat until set; stir in Turkey Bacon.
  4. Assemble pizzas by placing muffin halves on a baking sheet, spreading chili sauce, adding the egg mixture, and topping with cheese.
  5. Bake for 8-10 minutes until cheese is melted.

Nutrition

  • Serving Size: 1 pizza (approx. 95g)
  • Calories: 250
  • Sugar: 2g
  • Sodium: 590mg
  • Fat: 14g
  • Saturated Fat: 6g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: 1g
  • Protein: 12g
  • Cholesterol: 210mg

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