Flavored Rice Krispie Treats: Banana Pudding Rice Krispies
Looking to step-up your rice cereal by creating Flavored Rice Krispie Treats? Why not try out these delicious Banana Pudding Rice Krispies? They fuse together two classic desserts to form an out-of-this-world flavor combination! Perfect for parties, potlucks, or a sweet treat at home, these treats are sure to impress.
Why You’ll Love This Recipe
- Easy to Make: With just a few simple steps, you can create these delightful treats in no time.
- Delicious Flavor Combination: The blend of banana pudding and vanilla wafers makes every bite taste like dessert bliss.
- Customizable: Feel free to add your favorite toppings or mix-ins for a unique twist on this classic.
- Perfect for Any Occasion: Whether it’s a birthday party or a cozy movie night, these treats will be a hit.
- Kid-Friendly: Kids love the fun texture and sweet taste, making them ideal for family gatherings.
Tools and Preparation
Before diving into the recipe, gather the necessary tools to ensure a smooth cooking process. Having the right equipment makes all the difference!
Essential Tools and Equipment
- Large pot
- 9 x 13 baking dish
- Microwave-safe bowl
- Piping bag (optional)
- Mixing spoon
Importance of Each Tool
- Large pot: Essential for melting the butter and marshmallows evenly without burning them.
- 9 x 13 baking dish: Provides the perfect size for setting your Rice Krispie treats so they’re easy to cut into squares.
- Microwave-safe bowl: Ideal for melting the candy wafers quickly and efficiently.
- Mixing spoon: A sturdy spoon helps combine all ingredients thoroughly.

Ingredients
To make these Flavored Rice Krispie Treats: Banana Pudding Rice Krispies, you’ll need:
For the Base
- 10 oz vegan marshmallows
- 6 cup rice cereal
- 4 tbsp butter, unsalted
For Flavoring
- 1/2 pack banana cream pudding mix
- 1/2 cup vanilla wafers, crushed
For Topping
- 1/4 cup white chocolate melting wafers
- Extra wafers for garnish
How to Make Flavored Rice Krispie Treats: Banana Pudding Rice Krispies
Step 1: Prepare Your Baking Dish
Begin by greasing the 9 x 13 baking dish. Set it aside for later use.
Step 2: Melt Butter
Melt the unsalted butter in a large pot over medium heat until fully melted.
Step 3: Combine Marshmallows and Pudding Mix
Once the butter is melted, add in the vegan marshmallows and banana cream pudding mix. Stir continuously until everything is well-combined.
Step 4: Add Rice Cereal and Wafers
Next, add the rice cereal and crushed vanilla wafers into the mixture. Stir until everything is combined thoroughly.
Step 5: Press Mixture into Dish
Pour the Rice Krispie mixture into the greased pan. Press down evenly with a spatula or your hands. Set aside.
Step 6: Melt Candy Wafers
Place white chocolate melting wafers into a microwave-safe bowl. Microwave in thirty-second intervals, mixing between each interval until melted (this should take about 2-3 intervals).
Step 7: Drizzle Melting Candy
Once melted, transfer the candy into a piping bag (or simply drizzle it from the bowl). Drizzle over the flavored Rice Krispie treats while they are still warm.
Step 8: Garnish With Extra Wafers
Immediately place additional vanilla wafers on top of your drizzled treats for added crunch and decoration.
Step 9: Allow to Set
Let your delicious creations set for about 30 to 45 minutes at room temperature.
Step 10: Cut and Serve
Cut into squares, serve, and enjoy every flavorful bite of your Banana Pudding Rice Krispies!
How to Serve Flavored Rice Krispie Treats: Banana Pudding Rice Krispies
These delicious Banana Pudding Rice Krispies are a delightful treat that can be served in various ways. Whether you’re hosting a party or enjoying a family dessert night, these treats will surely impress!
Individual Servings
- Serve each square in a cupcake liner for an easy grab-and-go option.
- Place them on mini dessert plates for an elegant presentation at gatherings.
With Fresh Fruit
- Pair with sliced bananas on the side to enhance the banana flavor.
- Add strawberries or blueberries for a colorful and refreshing contrast.
As Party Favors
- Package individual treats in clear bags tied with ribbon for memorable party favors.
- Include a little tag with the recipe for guests who want to recreate them at home.
Ice Cream Sundae Style
- Crumble the treats over vanilla ice cream for an indulgent sundae.
- Drizzle chocolate or caramel sauce on top for added sweetness.
How to Perfect Flavored Rice Krispie Treats: Banana Pudding Rice Krispies
To achieve the best results with your Banana Pudding Rice Krispies, consider these helpful tips.
- Use fresh ingredients – Ensure marshmallows and pudding mix are not expired for optimal taste and texture.
- Melt carefully – Heat the butter and marshmallows slowly to avoid burning, which can affect the flavor.
- Properly press down – When transferring the mixture to the pan, press it down firmly but gently to create even squares.
- Customize toppings – Feel free to add extra toppings like chocolate chips or sprinkles for added fun!
- Store correctly – Keep leftovers in an airtight container at room temperature to maintain freshness.
Best Side Dishes for Flavored Rice Krispie Treats: Banana Pudding Rice Krispies
Pairing side dishes with your Banana Pudding Rice Krispies can elevate your dessert experience. Here are some great options:
- Fresh Fruit Salad – A light and refreshing mix of seasonal fruits complements the sweetness of the treats.
- Yogurt Parfait – Layer yogurt with granola and berries for a healthy balance alongside your dessert.
- Chocolate-Covered Strawberries – These sweet bites add a touch of elegance and indulgence to your dessert table.
- Mini Cheesecakes – Offering small portions of cheesecake provides a creamy contrast to the crispy treats.
- Nut Butter Dip – A variety of nut butters can be served as dips, giving guests a tasty option alongside their treats.
- Vanilla Ice Cream – Classic vanilla ice cream enhances the flavors and adds creaminess that pairs well with rice krispies.
Common Mistakes to Avoid
Making Flavored Rice Krispie Treats can be fun, but there are common pitfalls to watch out for.
- Incorrect Butter Temperature: Using butter that is too hot can cause the marshmallows to melt too quickly. Always melt butter over medium heat and let it cool slightly before adding the marshmallows.
- Overmixing Ingredients: If you mix your ingredients too much after adding the rice cereal, it can lead to tough treats. Mix just enough to combine everything.
- Not Greasing the Pan: Failing to grease your baking dish can make it difficult to remove the treats later. Always grease your pan generously before pouring in the mixture.
- Using Wrong Pudding Mix: Make sure to use banana cream pudding mix for the best flavor. Substituting with other flavors can change the taste significantly.
- Skipping Garnishes: Not adding extra wafers for garnish may leave your treats looking plain. Take a moment to sprinkle some on top for added texture and visual appeal.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- They will last up to one week in the refrigerator.
Freezing Flavored Rice Krispie Treats: Banana Pudding Rice Krispies
- Wrap individual squares in plastic wrap before placing them in a freezer-safe bag.
- They can be frozen for up to three months.
Reheating Flavored Rice Krispie Treats: Banana Pudding Rice Krispies
- Oven: Preheat the oven to 200°F (93°C) and warm the treats on a baking sheet for about 10 minutes.
- Microwave: Place a single square on a microwave-safe plate and heat for 10-15 seconds until warm.
- Stovetop: Heat in a non-stick skillet over low heat, flipping occasionally until warmed through.
Frequently Asked Questions
Here are some common questions about making Flavored Rice Krispie Treats.
How do I ensure my Flavored Rice Krispie Treats: Banana Pudding Rice Krispies stay fresh?
Store them in an airtight container at room temperature or refrigerate them for longer shelf life.
Can I customize my Flavored Rice Krispie Treats?
Absolutely! You can add different toppings like sprinkles or chocolate chips to personalize your treats.
What if I can’t find vegan marshmallows?
You can use regular marshmallows if you prefer. Just check that they meet your dietary needs.
How long does it take for my treats to set?
Let your treats set at room temperature for about 30 to 45 minutes before cutting them into squares.
Final Thoughts
Flavored Rice Krispie Treats: Banana Pudding Rice Krispies blend two delightful desserts into one tasty treat. Their versatility allows you to customize flavors and toppings, making them perfect for any occasion. Give this recipe a try, and enjoy the delicious results!
Flavored Rice Krispie Treats: Banana Pudding Rice Krispies
Indulge in the delightful fusion of flavors with our Flavored Rice Krispie Treats: Banana Pudding Rice Krispies. These easy-to-make treats marry the nostalgia of classic rice cereal bars with the luscious taste of banana pudding, creating a dessert that’s perfect for any occasion! The combination of fluffy vegan marshmallows and crunchy vanilla wafers offers a unique twist that will have everyone reaching for more. Whether you’re hosting a party, planning a potluck, or simply looking for a sweet snack at home, these treats are sure to impress both kids and adults alike. Plus, they can be customized with your favorite toppings for an extra touch of creativity. Get ready to make your dessert table the star of the show!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 10 oz vegan marshmallows
- 6 cups rice cereal
- 4 tbsp unsalted butter
- 1/2 pack banana cream pudding mix
- 1/2 cup crushed vanilla wafers
- 1/4 cup white chocolate melting wafers
Instructions
- Grease a 9 x 13 baking dish and set aside.
- In a large pot, melt the unsalted butter over medium heat.
- Stir in vegan marshmallows and banana cream pudding mix until fully combined.
- Add rice cereal and crushed vanilla wafers; mix until evenly coated.
- Press mixture into the greased dish evenly.
- Melt white chocolate melting wafers in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Drizzle melted chocolate over the warm treats and garnish with extra vanilla wafers.
- Let set at room temperature for 30 to 45 minutes before cutting into squares.
Nutrition
- Serving Size: 1 square (approximately 50g)
- Calories: 170
- Sugar: 11g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 0mg
