Frozen Greek Yogurt Peanut Butter Bites with Chocolate Chips
Indulge in the delightful taste of Frozen Greek Yogurt Peanut Butter Bites with Chocolate Chips, a creamy treat that’s both refreshing and nutritious. These bites combine the smoothness of Greek yogurt and the rich flavor of peanut butter, all enrobed in luscious chocolate. Perfect for satisfying your sweet cravings without the guilt, they make an ideal snack for kids and adults alike. Easy to prepare and customizable with toppings, these frozen delights are great for meal prep or as a quick grab-and-go treat. Enjoy them straight from the freezer or paired with fresh fruit for a balanced snack.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 12 bites 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
Ingredients
Scale
- 1 cup plain Greek yogurt (nonfat or full-fat)
- 1/4 cup creamy peanut butter (or almond butter)
- 2 tablespoons honey (or maple syrup)
- 1/2 teaspoon vanilla extract
- 1/4 cup mini chocolate chips (plus extra for topping)
- 1 cup dark chocolate chips (or semi-sweet chocolate chips)
- 1 teaspoon coconut oil (optional)
Instructions
- In a mixing bowl, blend Greek yogurt, peanut butter, honey, and vanilla extract until smooth. Fold in mini chocolate chips.
- Line a baking sheet with parchment paper. Use a cookie scoop to form tablespoon-sized balls of the mixture and flatten them into discs. Freeze for 1-2 hours until firm.
- Melt dark chocolate chips with coconut oil in short intervals in a microwave-safe bowl.
- Dip each frozen disc into melted chocolate, then place back on parchment paper. Add optional toppings like crushed peanuts or sea salt while still wet.
- Freeze again for 15-20 minutes until the chocolate sets.
Nutrition
- Serving Size: 1 serving
- Calories: 80
- Sugar: 6g
- Sodium: 25mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg