Garlic Butter Chicken Skillet with Bacon, Spinach, Broccoli & Potatoes

Garlic Butter Chicken Skillet with Bacon, Spinach, Broccoli & Potatoes is a delightful dish that brings together juicy chicken, vibrant vegetables, and rich flavors. Perfect for weeknight dinners or special occasions, this skillet meal is not only satisfying but also easy to prepare. The combination of garlic butter and crispy bacon elevates the taste, making it a family favorite.

Why You’ll Love This Recipe

• Quick to Prepare: This recipe comes together in less than 30 minutes, making it ideal for busy evenings.
• Flavor-Packed: The garlic butter sauce combined with crispy bacon provides a delicious depth of flavor.
• Nutritious Ingredients: With spinach and broccoli included, this dish is both healthy and comforting.
• Versatile Meal: Serve it as a main course or alongside your favorite grains for a complete meal.

Tools and Preparation

Before diving into cooking, you’ll need some essential tools to make the process smooth and enjoyable.

Essential Tools and Equipment

• Large skillet
• Cutting board
• Chef’s knife
• Measuring cups and spoons

Importance of Each Tool

• Large skillet: This is crucial for evenly cooking the chicken while allowing ample space for other ingredients.
• Chef’s knife: A sharp knife makes chopping vegetables quick and easy, ensuring safety and efficiency in the kitchen.

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Ingredients

For the Chicken

• 4 chicken breasts

For the Garlic Butter Sauce

• 1/2 cup unsalted butter
• 3 cloves garlic, minced

For the Vegetables

• 2 cups baby spinach (or regular spinach, chopped)
• 2 cups broccoli florets

For the Potatoes

• 2 cups golden potatoes, halved and roasted/boiled until tender

For Garnish

• 2 tbsp fresh parsley, chopped

How to Make Garlic Butter Chicken Skillet with Bacon, Spinach, Broccoli & Potatoes

Step 1: Cook the Chicken

1. Heat your large skillet over medium heat.
2. Add 1/4 cup of butter to the skillet.
3. Once melted, add the chicken breasts. Cook each side for about 6-7 minutes until golden brown.

Step 2: Prepare the Garlic Butter Sauce

1. In the same skillet, push the chicken to one side.
2. Add remaining butter and minced garlic to the skillet.
3. Stir well to infuse flavors before mixing with chicken.

Step 3: Add Vegetables

1. Toss in spinach and broccoli into the skillet.
2. Cook for an additional 5 minutes until vegetables are tender yet vibrant.

Step 4: Incorporate Roasted Potatoes

1. Gently fold in roasted golden potatoes.
2. Season with salt and pepper if desired.

Step 5: Garnish and Serve

1. Remove from heat and sprinkle with fresh parsley before serving.
2. Enjoy this delicious Garlic Butter Chicken Skillet warm!

How to Serve Garlic Butter Chicken Skillet with Bacon, Spinach, Broccoli & Potatoes

Serving your Garlic Butter Chicken Skillet can elevate the dining experience. Pairing it with the right accompaniments and presentation can make your meal even more enjoyable. Here are some serving suggestions to enhance your dish.

Fresh Herb Garnish

• Sprinkle chopped fresh parsley on top for a burst of color and flavor.

Creamy Mashed Potatoes

• Serve alongside creamy mashed potatoes for a comforting twist on the classic roasted potatoes.

Crusty Bread

• Offer slices of crusty bread to soak up the delicious garlic butter sauce.

Side Salad

• A light side salad with mixed greens and a simple vinaigrette can balance the richness of the chicken skillet.

Lemon Wedges

• Present lemon wedges on the side to add a zesty kick when squeezed over the dish.

Grated Cheese

• Top your serving with freshly grated parmesan or mozzarella for extra creaminess and flavor.

How to Perfect Garlic Butter Chicken Skillet with Bacon, Spinach, Broccoli & Potatoes

Perfecting your Garlic Butter Chicken Skillet involves attention to detail in cooking and seasoning. Here are some tips to ensure you achieve a delightful result every time.

• Use fresh ingredients: Fresh chicken, vegetables, and herbs will enhance the flavors significantly.

• Sear chicken properly: Make sure to sear your chicken breasts until golden brown for better texture and taste.

• Adjust seasoning: Taste as you cook; adjust salt, pepper, and garlic according to your preference.

• Cook vegetables separately: For optimal texture, consider sautéing broccoli and spinach separately before combining them with the chicken.

• Control heat levels: Maintain moderate heat while cooking to prevent burning the garlic and butter.

Best Side Dishes for Garlic Butter Chicken Skillet with Bacon, Spinach, Broccoli & Potatoes

Complementing your Garlic Butter Chicken Skillet with side dishes can create a well-rounded meal. Here’s a list of great options that pair well with this flavorful dish.

1. Steamed Asparagus
   Lightly steamed asparagus adds a fresh crunch that contrasts beautifully with the richness of the skillet.

2. Quinoa Salad
   A quinoa salad mixed with cucumbers, tomatoes, and lemon dressing offers a nutritious boost.

3. Roasted Brussels Sprouts
   Crisp roasted Brussels sprouts provide an earthy flavor that complements the garlic butter perfectly.

4. Cauliflower Rice
   Light and fluffy cauliflower rice is a low-carb option that absorbs flavors well from the chicken skillet.

5. Garlic Bread
   Crispy garlic bread is perfect for mopping up any leftover sauce from your skillet meal.

6. Coleslaw
   A crunchy coleslaw made with cabbage and carrots adds a refreshing crunch that balances out heavy ingredients.

7. Zucchini Noodles
   Spiralized zucchini noodles are a healthy alternative that adds texture while being light on calories.

8. Couscous
   Fluffy couscous seasoned with herbs makes an excellent base for soaking up flavors from the dish.

Common Mistakes to Avoid

• Overcooking the Chicken: Ensure you cook the chicken just until it’s no longer pink in the center. Use a meat thermometer to check for an internal temperature of 165°F (75°C).
• Using Too Much Butter: While butter adds flavor, using too much can make the dish greasy. Stick to the recipe’s recommended amount for a balanced taste.
• Not Prepping Ingredients: Failing to chop or prepare ingredients beforehand can lead to uneven cooking. Take time to prep everything before starting to cook.
• Skipping Fresh Herbs: Fresh parsley enhances flavor and presentation. Don’t skip it; sprinkle some on top right before serving.
• Ignoring Cooking Times for Vegetables: Different vegetables cook at different rates. Pay attention to when you add spinach and broccoli to ensure they remain vibrant and tender.

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftover Garlic Butter Chicken Skillet with Bacon, Spinach, Broccoli & Potatoes in an airtight container.
• It will stay fresh in the refrigerator for up to 3 days.

Freezing Garlic Butter Chicken Skillet with Bacon, Spinach, Broccoli & Potatoes

• You can freeze this dish for up to 3 months.
• Make sure it’s cooled completely before transferring it to a freezer-safe container or bag.

Reheating Garlic Butter Chicken Skillet with Bacon, Spinach, Broccoli & Potatoes

• Oven: Preheat your oven to 350°F (175°C) and heat the dish in a covered casserole for about 20 minutes.
• Microwave: Place in a microwave-safe dish and heat in 1-minute intervals, stirring occasionally until warmed through.
• Stovetop: Reheat on medium heat in a skillet, adding a splash of broth or water if necessary.

Frequently Asked Questions

Cooking can come with questions! Here are some common queries about Garlic Butter Chicken Skillet with Bacon, Spinach, Broccoli & Potatoes.

Can I use turkey instead of chicken?

Yes, turkey is a great alternative and works well in this dish. Just adjust cooking times as needed based on thickness.

Is there a vegetarian option for Garlic Butter Chicken Skillet with Bacon, Spinach, Broccoli & Potatoes?

Absolutely! Substitute chicken with tofu or tempeh and omit any bacon or meat products.

How do I customize Garlic Butter Chicken Skillet with Bacon, Spinach, Broccoli & Potatoes?

Feel free to add other vegetables like bell peppers or zucchini. You can also experiment with different herbs and spices!

What side dishes go well with this recipe?

This skillet pairs beautifully with rice, quinoa, or a simple green salad for added freshness.

Final Thoughts

This Garlic Butter Chicken Skillet is not only delicious but also versatile. It combines juicy chicken with vibrant vegetables for a satisfying meal. Feel free to customize it according to your preferences! Give this recipe a try today!