Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style)
Gordon Ramsay Philly Cheesesteak Sloppy Joes (Ava-Style) are a delightful twist on a classic comfort food favorite. This easy-to-make recipe combines the rich flavors of seasoned ground beef, sautéed vegetables, and melted provolone cheese, all served in toasted brioche buns. Perfect for busy weeknights or casual gatherings, these sloppy joes deliver mouthwatering taste with minimal effort. In just 30 minutes, you can whip up a satisfying meal that will have everyone asking for seconds. Enjoy the cheesy goodness and savory blend of ingredients in this elevated twist on a traditional sloppy joe.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 6
- Category: Dinner
- Method: Cooking
- Cuisine: American
Ingredients
Scale
- 450g lean ground beef
- 30g butter
- 1 small yellow onion, diced
- 1 small green bell pepper, diced
- 230g brown mushrooms, minced
- 240ml beef broth
- 225g provolone cheese, chopped or shredded
- 6 brioche chicken hamburger buns
Instructions
- Brown the ground beef in a hot skillet for about 1 minute before breaking it apart and cooking until fully browned. Remove from heat.
- In the same skillet, melt butter over medium heat and sauté diced onions, green bell peppers, and minced mushrooms until browned.
- In a mixing bowl, combine beef broth, cornstarch, ketchup, Worcestershire sauce, salt, and black pepper; mix well.
- Pour the sauce into the skillet with vegetables and simmer for 3–5 minutes until thickened.
- Return the beef to the skillet and stir to combine.
- Stir in provolone cheese until melted.
- Toast brioche buns until golden brown and assemble by filling each bun with the beef mixture.
Nutrition
- Serving Size: 1 sloppy joe (200g)
- Calories: 410
- Sugar: 5g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 80mg