Ground Beef Philly Cheesesteak Recipe (Keto)
Enjoy this low carb Ground Beef Philly Cheesesteak Recipe (Keto) with just 3.9g net carbs per serving! Perfect for dinner any night!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Broiling
- Cuisine: American
Ingredients
Scale
- 1 1/2 lbs ground beef
- 1 cup sweet pepper strips (red, orange and/or yellow)
- 2 cups green bell pepper strips
- 1/4 cup sliced onion
- 1/2 cup thinly sliced mushrooms
- 3 oz provolone cheese (slices)
- 3 oz shredded gruyere or swiss cheese
- 1 tablespoon steak seasoning
- 1 tablespoon olive oil
Instructions
- In a large oven-proof skillet over medium-high heat, brown the ground beef with steak seasoning until fully cooked.
- In another skillet, sauté sweet and green pepper strips, onion, and mushrooms in olive oil until tender.
- Combine the cooked vegetables with the browned beef.
- Top the mixture with provolone and gruyere cheese.
- Broil until the cheese is melted and slightly browned.
- Serve hot over lettuce or in rolls.
Nutrition
- Serving Size: 1 serving
- Calories: 455
- Sugar: 4g
- Sodium: 780mg
- Fat: 31g
- Saturated Fat: 14g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 100mg