Homemade Easy Cheesy Pizza Pockets
Indulge in the delightful flavors of Homemade Easy Cheesy Pizza Pockets, a perfect snack or meal for any occasion. These pizza pockets are quick to prepare, taking only 30 minutes from start to finish. With gooey cheese and your choice of toppings wrapped in soft dough, they offer a satisfying bite that’s sure to please everyone. Ideal for kids and adults alike, these customizable treats can be enjoyed as a fun cooking activity or a delicious addition to your next gathering. Serve with marinara sauce for dipping, and watch as they quickly disappear!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Makes approximately 6 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 package refrigerated pizza dough
- 1/2 cup marinara or pizza sauce
- 1 1/2 cups shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- Optional toppings: mini pepperoni, chopped bell peppers, mushrooms, olives
Instructions
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Roll out the dough on a clean surface and cut into 4×4 inch squares.
- Spread a spoonful of sauce on each square, leaving edges clear.
- Sprinkle mozzarella and Parmesan cheeses over the sauce; add optional toppings if desired.
- Fold the dough over to create pockets and seal edges with a fork.
- Brush tops with beaten egg and sprinkle with dried oregano or garlic powder.
- Bake for 12-15 minutes until golden brown.
Nutrition
- Serving Size: 1 pizza pocket (90g)
- Calories: 210
- Sugar: 2g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 25mg
Find it online: https://mealsavor.com/homemade-easy-cheesy-pizza-pockets/