Keto Chicken Bacon Ranch Pizza
Keto Chicken Bacon Ranch Pizza is a delightful twist on traditional pizza that combines savory chicken and ranch dressing with a crispy almond flour crust. This low-carb dish is perfect for family dinners, game nights, or any casual gathering. It’s easy to whip up in under 30 minutes and can be customized with your favorite toppings, making it a flexible option for everyone at the table. Enjoy the satisfying flavors of ranch and tender chicken while staying true to your keto lifestyle.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Makes approximately six slices 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 ½ cups shredded mozzarella cheese (divided)
- 2 ounces cream cheese
- 1 egg
- ¾ cup almond flour
- 6 strips turkey bacon
- ¼ cup ranch dressing
- 1 cup shredded chicken breast
Instructions
- Preheat your oven to 400°F.
- In a microwave-safe bowl, combine 1 ½ cups mozzarella cheese and cream cheese. Microwave in intervals until melted and smooth.
- Stir in the egg and almond flour until a dough forms.
- Press the dough into a rectangle on parchment-lined baking sheet.
- Bake for 8-10 minutes until golden brown; let cool.
- Lower oven temperature to 350°F. Cook turkey bacon in a skillet until crispy, then crumble.
- Spread ranch dressing on the crust, layer with shredded chicken, crumbled turkey bacon, and remaining mozzarella.
- Bake for an additional 8 minutes until cheese is melted.
Nutrition
- Serving Size: 1 slice (approximately 120g)
- Calories: 292
- Sugar: 2g
- Sodium: 800mg
- Fat: 21g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 3g
- Protein: 19g
- Cholesterol: 85mg
Find it online: https://mealsavor.com/keto-chicken-bacon-ranch-pizza/