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Keto Chicken Cheese Bake

Keto Chicken Cheese Bake
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Indulge in the creamy, cheesy goodness of Keto Chicken Cheese Bake, a perfect dish for family dinners or gatherings. This delightful casserole combines tender chicken with a luscious blend of cheeses and aromatic spices, creating a comforting meal that fits seamlessly into your low-carb lifestyle. It’s simple to prepare, making it an ideal choice for busy weeknights or special occasions. Whether served as a main dish or paired with fresh salads and roasted veggies, this bake is sure to impress everyone at your table.

Ingredients

Scale
  • 1 pound turkey bacon
  • 8 ounces cream cheese
  • ½ cup grated Parmesan cheese
  • 1 ½ cups sharp cheddar cheese, shredded
  • ⅓ cup avocado mayonnaise
  • 1 cup heavy cream
  • 1 store-bought cooked rotisserie chicken, chopped
  • 1 ½ cups red onion, diced
  • 8 ounces baby bella mushrooms, sliced
  • 2 cups mozzarella cheese, shredded
  • ½ teaspoon hot sauce
  • 1 teaspoon dry mustard
  • ½ teaspoon white pepper
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon paprika

Instructions

  1. Preheat oven to 375°F (190°C).
  2. In a skillet, cook turkey bacon until crispy; set aside.
  3. In a saucepan over medium heat, combine cream cheese, Parmesan, cheddar, mayonnaise, heavy cream, and spices until creamy.
  4. Chop the cooked turkey bacon and mix it into the cream sauce.
  5. Sauté onions and mushrooms in reserved turkey bacon fat until tender; add garlic and spinach.
  6. Combine sautéed vegetables with the cream mixture and chicken in a casserole dish.
  7. Top with mozzarella cheese and bake for 20 minutes; broil for an additional 1-2 minutes for browning.
  8. Let sit for 10 minutes before serving.

Nutrition

Find it online: https://mealsavor.com/keto-chicken-cheese-bake/