Keto Orange Cheesecake Mousse
Indulge in the creamy delight of Keto Orange Cheesecake Mousse—a low-carb dessert that bursts with refreshing citrus flavor! This luscious mousse combines rich cream cheese and vibrant orange, creating a light and airy texture that’s perfect for satisfying your sweet cravings without the guilt. In just 10 minutes of prep time, you can whip up this simple yet elegant treat, making it ideal for family gatherings or special celebrations. Enjoy it plain or elevate it with toppings like whipped cream and fresh orange slices for an extra touch.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 4 servings 1x
- Category: Dessert
- Method: Chilling
- Cuisine: Keto
Ingredients
Scale
- 1/2 Cup Water (boiling)
- 1 Dry Packet Sugar-Free Orange Vegan Gelatin (0.3 oz pack)
- 8 oz Full Fat Cream Cheese (softened)
- 1 Cup Heavy Whipping Cream
Instructions
- In a stand mixer or large bowl, beat the heavy cream until stiff peaks form. Set aside.
- Dissolve the vegan gelatin in boiling water until fully combined.
- In another bowl, beat the cream cheese until smooth.
- Gradually mix the gelatin mixture into the cream cheese until well blended.
- Gently fold in the whipped cream to maintain a light texture.
- Chill in the refrigerator for 20-30 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 1g
- Sodium: 60mg
- Fat: 16g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 50mg
Find it online: https://mealsavor.com/keto-orange-cheesecake-mousse/