Low Carb Broccoli Salad
Low Carb Broccoli Salad is a delightful and refreshing side dish that combines crunchy vegetables with a creamy homemade dressing. This vibrant salad features fresh broccoli and cauliflower, accented by turkey bacon and cheese, making it a satisfying option for family gatherings, picnics, or daily meals. With its quick preparation time and low-carb profile, this salad offers a healthy alternative without sacrificing flavor or texture. Prepare this dish in just 15 minutes for a delicious accompaniment to any meal!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves approximately 6
- Category: Side Dish
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 4 cups broccoli florets (chopped)
- 4 cups cauliflower florets (chopped)
- 3/4 cup plain Greek yogurt
- 1/2 cup mayonnaise
- 12 slices turkey bacon (cooked and crumbled)
- 8 ounces Colby Jack cheese (cut into small cubes)
- 1 red onion (peeled and chopped)
- 2 tablespoons red apple vinegar
- Salt and pepper to taste
Instructions
- In a medium mixing bowl, whisk together Greek yogurt, mayonnaise, honey, red apple vinegar, salt, and pepper until well combined. Refrigerate while preparing the salad.
- In a large mixing bowl, combine chopped broccoli, cauliflower, half of the crumbled turkey bacon, cheese cubes, and diced red onion.
- Pour the prepared dressing over the vegetable mixture and gently toss until evenly coated. Top with remaining turkey bacon.
- Serve immediately or chill for at least 30 minutes for enhanced flavors.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 290
- Sugar: 5g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 5g
- Protein: 14g
- Cholesterol: 45mg
Find it online: https://mealsavor.com/low-carb-broccoli-salad/