No Bake Blueberry Tart with Earl Grey
Indulge in the delightful flavors of this No Bake Blueberry Tart with Earl Grey, a perfect dessert for warm weather gatherings or quiet evenings at home. This easy-to-make tart requires no baking, allowing you to enjoy a refreshing treat that combines luscious blueberries and the aromatic essence of Earl Grey tea. The creamy coconut filling pairs beautifully with the nutty crust, creating an elegant presentation that’s both visually stunning and delicious. Customize it with your favorite fruits or toppings for a personal touch, making it a versatile choice for any occasion.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 10 people 1x
- Category: Dessert
- Method: No Bake
- Cuisine: Vegan
Ingredients
Scale
- 1 cup almonds
- 1 cup shredded coconut
- 5 dates
- 1.5 cups full-fat coconut cream
- 1 cup blueberries
- 1/4 cup maple syrup
- 1 Tbsp Earl Grey tea
- 2 tsp agar-agar
Instructions
- In a food processor, blend almonds until crumbly, then add shredded coconut, dates, and sea salt. Process until sticky; if dry, add coconut oil.
- Firmly press the mixture into a tart tin to form the crust and chill in the refrigerator.
- Heat coconut cream in a saucepan over medium heat until smooth. Stir in blueberries, maple syrup, Earl Grey tea, corn starch, and agar-agar.
- Cook until thickened, then strain through a sieve to remove fruit bits.
- Pour filling into chilled crust and refrigerate overnight to set.
- Serve garnished with blueberries and your choice of toppings.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 220
- Sugar: 12g
- Sodium: 15mg
- Fat: 17g
- Saturated Fat: 14g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg
Find it online: https://mealsavor.com/no-bake-blueberry-tart-with-earl-grey/