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No-Bake Coconut Pecan Praline Cookies

No-Bake Coconut Pecan Praline Cookies

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Indulge in the delightful world of No-Bake Coconut Pecan Praline Cookies, where rich flavors meet effortless preparation. These chewy, nutty treats combine the tropical sweetness of shredded coconut with the crunchy goodness of pecans, all bound together by a luscious praline mixture. With no baking required, they are perfect for satisfying your sweet tooth anytime—whether at family gatherings, picnics, or cozy nights in. Quick to make and easy to enjoy, these cookies are sure to become a favorite go-to dessert for all occasions!

Ingredients

Scale
  • 1.5 cups shredded coconut
  • 1 cup chopped pecans
  • 0.5 cup unsalted butter
  • 1 cup packed brown sugar
  • 0.5 cup sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 0.25 teaspoon salt
  • 0.5 teaspoon ground cinnamon (optional)
  • 2 cups quick oats

Instructions

  1. Line a large baking sheet with parchment paper.
  2. In a medium saucepan over medium heat, melt the butter. Stir in brown sugar and sweetened condensed milk; cook until bubbling (about 3 minutes).
  3. Remove from heat and mix in vanilla extract, salt, and optional cinnamon.
  4. Fold in shredded coconut and chopped pecans until evenly combined.
  5. Stir in quick oats until thickened and well-coated.
  6. Drop heaping spoonfuls onto the prepared baking sheet and shape slightly if desired.
  7. Allow cookies to cool at room temperature for about 20 minutes or refrigerate for faster setting.

Nutrition

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