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No-bake Peanut Butter Bars

No-bake Peanut Butter Bars

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Indulge in the delightful world of No-bake Peanut Butter Bars, a quick and satisfying treat perfect for any occasion. With just five simple ingredients, these bars are not only easy to whip up but also deliver a rich combination of flavors that everyone will love. Creamy peanut butter meets smooth, dairy-free dark chocolate in a treat that is both nutritious and indulgent. Best of all, they require no baking—just mix, freeze, and enjoy! Whether you’re looking for a post-workout snack, a dessert for guests, or an energy boost during the day, these vegan bars have you covered. Make them ahead for grab-and-go convenience or serve them at your next gathering.

Ingredients

Scale
  • 1 cup unsalted peanut butter
  • 1 cup coconut flour
  • 1/2 cup maple syrup
  • 3.5 oz dairy-free dark chocolate chips
  • 2 tablespoons melted coconut oil

Instructions

  1. Line a 9-inch x 9-inch baking dish with parchment paper.
  2. In a mixing bowl, combine peanut butter and maple syrup until smooth.
  3. Gradually add coconut flour and mix until the dough forms.
  4. Press the mixture evenly into the prepared dish.
  5. Freeze while you prepare the ganache by melting chocolate chips with coconut oil in short bursts in the microwave or using a bain-marie.
  6. Pour the ganache over the base and spread evenly.
  7. Return to the freezer until set (about 10 minutes).
  8. Slice into bars and serve.

Nutrition