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Protein Cookie Dough

Protein Cookie Dough

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Indulge in the deliciousness of this Protein Cookie Dough, a guilt-free treat that’s both nutritious and satisfying. This creamy, chocolatey delight is made with wholesome ingredients, ensuring you enjoy every bite without compromising your health goals. Perfect for a quick snack or a post-workout boost, this protein-packed dough is not only easy to make but also incredibly versatile. Customize it with your favorite nut butters or sweeteners for a personal touch. Whether you eat it straight from the bowl or pair it with fresh fruit, this cookie dough will satisfy your cravings while fueling your body.

Ingredients

Scale
  • 1/2 cup protein powder
  • 1 can chickpeas
  • 1/2 cup peanut butter (or nut/seed butter of choice)
  • 1/4 tsp salt
  • 2 1/2 tsp pure vanilla extract
  • Sweetener of choice (to taste)
  • 1/2 cup chocolate chips

Instructions

  1. Gather all ingredients and tools.
  2. In a food processor, blend the protein powder, chickpeas, peanut butter, salt, vanilla extract, and sweetener until smooth. If needed, add a splash of milk to adjust consistency.
  3. Stir in chocolate chips by hand.
  4. Enjoy immediately or store in an airtight container in the refrigerator.

Nutrition