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Protein Waffles

Protein Waffles

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Kickstart your day with these Protein Waffles that combine delicious flavor and nutritional power. With over 45 grams of protein in the entire recipe, these crispy, fluffy waffles are perfect for breakfast or a post-workout snack. Customize them with your favorite toppings, from fresh fruits to nut butters, to create a delightful meal that satisfies both your cravings and dietary needs. Quick to prepare and easy to make, this recipe is ideal for busy mornings or leisurely brunches. Enjoy a guilt-free treat that fuels your body and taste buds!

Ingredients

Scale
  • 1/3 cup protein powder (32g)
  • 1/4 cup flour (35g)
  • 1 tsp baking powder
  • 1/8 tsp salt
  • 1/2 cup water
  • 1/4 cup egg whites (or additional water)
  • 1/4 cup yogurt (or applesauce)
  • 2 tbsp sweetener of choice
  • 2 tsp oil (optional)

Instructions

  1. In a mixing bowl, whisk together protein powder, flour, baking powder, and salt until combined.
  2. Add water, egg whites (or extra water), yogurt (or applesauce), and sweetener; mix until smooth.
  3. Preheat your waffle iron according to manufacturer instructions and grease it lightly.
  4. Pour batter into the center of the preheated waffle iron and close gently.
  5. Cook until waffles are light brown and crispy as per the manufacturer's directions.

Nutrition