Simple Peach Feta Salad
Savor the flavors of summer with this Simple Peach Feta Salad, a vibrant and satisfying dish that combines juicy peaches, creamy feta cheese, and crunchy nuts. Perfect as an appetizer or a light lunch, this salad is easy to prepare in just 15 minutes, making it ideal for busy days or casual gatherings. The fresh ingredients create a delicious harmony of sweetness and tanginess, while the honey-balsamic dressing adds a delightful finishing touch. Impress your guests and indulge in a healthy, colorful dish that embodies the essence of warm-weather dining.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 4
- Category: Appetizer
- Method: None
- Cuisine: American
Ingredients
Scale
- 4 ripe peaches, sliced
- 4 cups mixed greens (arugula, spinach, baby kale)
- 1/2 cup crumbled feta cheese
- 1/4 cup candied pecans or walnuts
- 1/2 small red onion, thinly sliced
- 1/4 cup fresh basil leaves, torn
- 2 tbsp extra virgin olive oil
- 1 tbsp honey
- 1 tbsp balsamic vinegar
- salt and pepper to taste
Instructions
- Wash peaches and slice them into wedges or rounds.
- In a large bowl, combine mixed greens, sliced red onion, and torn basil leaves.
- Arrange peach slices on top of the greens mixture for presentation.
- Sprinkle crumbled feta cheese evenly over the salad.
- Add candied nuts for crunch.
- In a small bowl, whisk together olive oil, honey, balsamic vinegar, salt, and pepper.
- Drizzle dressing over the salad just before serving to maintain freshness.
- Toss gently to combine all ingredients.
Nutrition
- Serving Size: 1 salad (approximately 200g)
- Calories: 290
- Sugar: 16g
- Sodium: 210mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 15mg
Find it online: https://mealsavor.com/simple-peach-feta-salad/