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Soft Maple Cookies with Brown Butter Icing are the perfect blend of soft, chewy goodness and rich, nutty flavors. These delightful cookies, elevated by the warm essence of pure maple syrup and a luscious brown butter icing, make for an irresistible treat at any gathering or cozy night in. With a straightforward recipe that even novice bakers can master, these cookies yield about 30 delectable pieces—ideal for sharing with loved ones or enjoying as a well-deserved indulgence. The combination of maple and butter creates a comforting dessert that embodies the essence of fall while being enjoyable year-round.