Sugar Free Cheesecake Bars
Indulge in the delightful experience of Sugar Free Cheesecake Bars, a creamy and satisfying dessert perfect for any occasion. These bars are not only low-carb and keto-friendly but also gluten-free, allowing you to enjoy a guilt-free treat without sacrificing flavor. With a rich cream cheese base, they offer a melt-in-your-mouth texture that everyone will love. Top them with fresh berries or a homemade fruit sauce for an added burst of flavor. Whether for parties, family gatherings, or a sweet end to your day, these cheesecake bars are versatile and easy to prepare—ideal for busy bakers looking to whip up something special.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 16 oz Cream Cheese
- ¾ cup Sugar Free Powdered Sugar
- 1 cup Sour Cream
- 1 tsp Vanilla Extract
- 2 tbsp Lime Juice
Instructions
- Prepare the almond crust according to your recipe instructions and refrigerate.
- In a mixing bowl, beat together cream cheese, sugar-free powdered sugar, and sour cream until smooth.
- Stir in lime juice until fully incorporated.
- Spread the mixture evenly over the prepared crust.
- Refrigerate for about four hours until firm.
- Optionally, prepare a fruit topping by combining fresh berries with a sugar alternative in a saucepan over medium heat until thickened.
Nutrition
- Serving Size: 1 bar (60g)
- Calories: 150
- Sugar: 1g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 40mg
Find it online: https://mealsavor.com/sugar-free-cheesecake-bars/