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Weight Watchers Tuscan Chicken Pasta

Weight Watchers Tuscan Chicken Pasta

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Indulge in the delightful flavors of Italy with this Weight Watchers Tuscan Chicken Pasta. This creamy and satisfying dish combines tender chicken, whole wheat pasta, and vibrant vegetables for a nutritious meal that’s perfect for busy weeknights or casual gatherings. In just 28 minutes, you can serve a deliciously healthy dinner that pleases the entire family. With options to cook using an Instant Pot, Crockpot, or stovetop, this recipe is as versatile as it is convenient. Enjoy a guilt-free indulgence that fits seamlessly into your wellness journey.

Ingredients

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  • ½ cup sun-dried tomatoes (or halved grape tomatoes)
  • 1 tbsp garlic (minced)
  • 3 tbsp Italian seasoning
  • ¼ tsp black pepper
  • 2 lbs chicken breast (diced)
  • 12 oz whole wheat pasta
  • 3 cups chicken broth (fat-free)
  • ¾ cup Greek yogurt (fat-free plain)
  • ¾ cup cottage cheese (fat-free)
  • 2 cups baby spinach
  • 2 tbsp fresh basil (or 1 tsp dried)
  • ⅔ cup parmesan cheese (grated, fat-free)

Instructions

  1. Prepare all ingredients by dicing the chicken and mincing the garlic.
  2. In your Instant Pot or Crockpot, combine diced chicken, garlic, sun-dried tomatoes, Italian seasoning, black pepper, and chicken broth.
  3. For Instant Pot: Cook on high pressure for 8 minutes; perform a quick release. For Crockpot: Cook on low for about 6 hours or high for about 3 hours.
  4. Stir in Greek yogurt and cottage cheese until smooth. Then add baby spinach and fresh basil until spinach wilts.
  5. Serve warm topped with grated parmesan cheese.

Nutrition